Shuang Wen (or 温爽 in Chinese) is a historian of modern China and the Arab world. Prior to joining NYU Shanghai, Prof. Wen held fellowships at the National University of Singapore and New York University Abu Dhabi. As a native Mandarin speaker, she received intensive Arabic-language training from the American University in Cairo, University of Damascus, Georgetown University, and Middlebury College.
Prof. Wen specializes in the multilayered interactions and exchanges between China and the Middle East, which comprises agricultural, diplomatic, intellectual, labor, medicinal, and religious affairs. Her research has been funded by the American Historical Association, Association for Asian Studies, Qatar Foundation, Chiang Ching-kuo Foundation for International Scholarly Exchange, and German Ministry of Education and Research, and has been featured by the American Historical Association in “Member Spotlight.” Her forthcoming monograph investigates the transformative processes of Arab-Chinese entanglements in the age of global empires from the mid-nineteenth century to the end of World War II. She serves as a book review editor for The Chinese Historical Review, an academic journal published by Routledge of Taylor & Francis Group on behalf of the Chinese Historians in the United States Association.
Before switching her career to academia, Shuang was a broadcast journalist for Phoenix Satellite Television InfoNews Channel in Hong Kong (香港鳳凰衛視資訊台, 2003-2006), covering major breaking news events from the Middle East, and English-Mandarin-Cantonese simultaneous interpreter for live news coverage.
Select Publications
"Overcoming Fractures of Cross-Cultural Understanding: Modern Chinese Knowledge Production on the Arab World,” Global Perspectives (May 2024), Issue 1. https://doi.org/10.1525/gp.2024.117326
- “Culinary Connection: Experiential Learning on Middle Eastern Food History within NYU Shanghai Community,” The Creative Classroom (May 2024), Issue 4. Reported by NYU Shanghai Gazette
- “A Short History of Modern Arab Knowledge Production on China,” in Islam, Revival, and Reform: Redefining Tradition for the Twenty-First Century, edited by Natana J. DeLong-Bas, University of Syracuse Press, 2022, chapter 9.
- “From Manchuria to Egypt: Soybean’s Global Migration and Transformation in the Twentieth Century,” Asian Journal of Middle Eastern and Islamic Studies 13 (June 2019): 176-194.
- “The Characters of Egypt Reflected by Chinese Arabist Xue Qingguo” (“as-Shakhṣiyyah al-Miṣriyyah fi mir’āh mustaʿarab Ṣini biqalami Bassam Xue Qingguo” الشخصية المصرية في مرآة مستعرب صيني بقلم بسام شوي تشينغ قوه), in special issue on China-Egypt relations, Egyptian Gazette, May 14, 2015, Cairo, Egypt
Education
- PhD, Transregional History (modern Middle East and East Asia)
Georgetown University, USA - MA, Middle East Studies and Arabic
American University in Cairo, Egypt - MA, English-Chinese Simultaneous Interpretation and Translation
Beijing Foreign Studies University, China - BA, English Language, Literature, and Culture
University of International Relations, China
- Chinese-Arab Social and Cultural Interactions
- Modern Chinese History in the Global Context
- Modern Arab History in the Global Context
- GCHN-SHU110 The Concept of China
- GCHN-SHU165 China and the Islamic World
- HIST-SHU103 Oral History: Method and Practice
- HIST-SHU130 Arab-Islamic Influence on the West
- HIST-SHU265 The Emergence of the Modern Middle East and North Africa
- HIST-SHU312 China Encounters the World
- Faculty mentor: Oral History Summer Apprenticeship