NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. (Photo by Kylee Borger) NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. (Photo by Kylee Borger) NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. NYU Shanghai's cafeteria now offers a healthier, more diverse range of food options for students, faculty, and staff. Spring 2015. (Photo by Kylee Borger) Share: Facebook Twitter Weibo